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CHEF AT HOME
BOOKING REQUEST FORM

    *Required Field

    Please select how many people your package is for: Chef at Home for 6Chef at Home for 8Chef at Home for 10Chef at Home for 12

    Address where your experience will be held*: *travel charges may apply if outside of standard travel terms & conditions (subject to supplier discretion)

    Unit No.
    Street No.
    Street Name

    Suburb
    State
    Postcode

    Host contact details (if different to above):

    Name:
    Contact Number:

    Email:

    Have you previously booked this package with a confirmed date, yet cancelled by COVID-19 restrictions?YesNo

    Preferred Dates (please nominate 3 preferred dates)*: First Preference:

    Date:
    Preferred Start Time:

    Second Preference:

    Date:
    Preferred Start Time:

    Third Preference:

    Date:
    Preferred Start Time:

    Note: Please consider block-outs as advised on your voucher before nominating dates. We also request that you provide us with details regarding the kitchen in which the dinner will be prepared. It is important that we are given accurate details in order to plan ahead for your event.

    Oven Size
    Oven Type:

    How many stove top burners?
    Type of Stove Top:

    Do you have a microwave?


    Do your or any of your guests have any allergies/dietary requirements? YesNo If yes, please advise any special dietary requirements that your guests have so that the chef can prepare a menu that meets your needs. For example, “1 person gluten-free, 2 people vegetarian”:

    UPGRADES

    Select your chef at home upgrades below

    Private Sommelier (MELBOURNE CUSTOMERS ONLY) - Click Here to view package options Once Sommelier availability has been confirmed you will be issued an invoice for your chosen package
    Additional Guests (price on request): Wine Pack (price on request): Welcome Platters or Canapes (price on request): French Chef (price on request)* Italian Chef (price on request)* *French & Italian Chef only available in some states & subject to availability
    Comments or questions: